Date of Award
4-1982
Degree Name
Bachelor of Science
Department
Paper Science and Engineering
First Advisor
L. Aldrich
Abstract
Introduction
The purpose of this report was twofold. First, a pulping aid was evaluated for its effects on pulp properties. Then, the pulping aid was used in conjunction with a reduction in the times to temperature for several cooks, to see if the pulping aid could be used to reduce the total cooking time for kraft cooks.
To gain some background as to how the pulping aid might affect the cook, variables affecting impregnation are presented and discussed.
Recommended Citation
Corriveau, William J., "Variables Affecting Impregnation during Kraft Pulping" (1982). Paper Engineering Senior Theses. 35.
https://scholarworks.wmich.edu/engineer-senior-theses/35