A Survey of the Attitudes and Practices of the Top One Hundred Corporate Food Retailers Toward Employee Pilferage and Customer Shoplifting

Author

Richard J. Lorenzetti, Western Michigan University
Gregg Turley, Western Michigan University

Date of Defense

12-6-1971

Department

Management

First Advisor

Dr. Raymond A. Dannenberg

Second Advisor

William O. Haynes

Abstract

Numerous retail food operators of today are knowledgeable of the many areas of stock loss that surrounds them. This study was concerned with the broad dimensions of employee pilferage and customer shoplifting.

Comments

Includes comments and corrections. This thesis was written for the Distributive Education Department.

Recommended Citation

Lorenzetti, Richard J. and Turley, Gregg, "A Survey of the Attitudes and Practices of the Top One Hundred Corporate Food Retailers Toward Employee Pilferage and Customer Shoplifting" (1971). Honors Theses. 1168.
https://scholarworks.wmich.edu/honors_theses/1168

Access Setting

Honors Thesis-Campus Only